Who can resist a deliciously moist, mega flavorful muffin? In this collection you’ll find the perfect Blueberry Muffin, as well as lots of muffins with streusel on top such as my favorite Pumpkin Streusel Muffins (with optional bourbon dizzle), Banana Chocolate Chip Muffins, Raspberry Jam Streusel Muffins and more. Basically, everything is better with streusel (or crumb topping!). And never underestimate the power of a Chocolate Espresso Muffin first thing in the morning. Muffin batter can be made the night before and then scooped and baked off in the morning (fresh warm muffins for the win) and they also freeze like a dream.
A beautiful, bright, moist, fluffy Easy Raspberry Muffin Recipe just for you! How many adjectives can I throw at us? Let’s see… These are one-bowl (ish) delicious raspberry streusel muffins. By ‘ish’ I mean that we’ll mix the streusel in the same bowl as we mix the muffins (no need to clean it out). It’s not a strict one-bowl recipe…
Everything you want in a Delicious Chocolate Chip Pumpkin Muffin Recipe is here! These soft, tender, fluffy pumpkin muffins get the most beautiful rise! The texture is so light and loaded with warm, fall spice. This is a super simple pumpkin muffin with chocolate chips that comes together fast! You’ll only need one bowl (or you can use an electric…
To me, these Small Batch Banana Chocolate Chip Muffins with Streusel are THE PERFECT banana muffins! I started messing around with a banana muffin recipe a year ago (!!) and every time I started working on them I didn’t *love* them. Last week I starting futzing around again and was SO excited when I landed on these! These muffins are…
Brace yourself for The Best Pumpkin Streusel Muffins. I know, it’s a big assertion. But these gems are super simple to throw together, super moist, super fall spice-y, have a heady lid of streusel (my fav) and a drizzle of the most delicious boozy, bourbon drizzle (that you can make booze free if you’re not into it!). If you love…
Brace yourself, you’re about to meet the best Blueberry Muffin Recipe!! I have been craving classic, pared down recipes (and I think I’m not alone!). While these muffins don’t have 11 ingredients like the Everyday Banana Bread, they do have just 12 basic ingredients which is pretty damn good. So no fancy ingredients, no crazy technique but HELLA delicious flavor. …
We start by making a quick jam with frozen + dried California cherries because it’s winter and this lets us enjoy the joys of cherries all year long. We squeeze in some fresh lemon juice, a touch of almond extract and a pinch of cardamom and then we set aside to cool completely. After a minute you can stash it…
This raspberry jam streusel muffins recipe was actually queued up for October…I was thinking all our summer berries would be gone and we might be craving a bright bite of summer. And fall is when I crave muffins the most…probably because they ooze cozy. But the more I futzed with the recipe the more I wanted to share it asap.…
I made us Chocolate Espresso Muffins loaded with heaps of chocolate chips + espresso and call it breakfast on-the-go. The espresso comes in the form of fresh-brewed espresso + finely ground espresso…in a pinch you could use some strong-brewed coffee in its place. So no worries there. These are moist, loaded with flavor and SO DELICIOUS with your morning coffee!…
This is kind of a pretentious little name for a simple little muffin. We reach for common baking ingredients (flour, sugar and the like) and then frantically grab all the peaches and raspberries before fall has stolen summer’s fruit. It already feels so fleeting. The one thing that elevates this beauty to next-level status is the addition of orange blossom…
We’re making a seasonal muffin loaded with lots of good-for-your stuff. How on-trend are we? Zucchini is everywhere. At the markets, growing in our gardens, our neighbors are pawning it off on us… And if you’re growing it, you’re probably sick of it already. It’s prolific to the point of being obnoxious. I had some rogue yellow squash come up…
Morning loves! I’ve been holding onto this recipe a bit…tweaking until it was just right. Most of the chamomile muffins out there have chunks of chamomile tea in them…which neither my kids nor I liked. At all. And if you try to soften the chamomile before adding it to the batter it will tinge the batter a drab color. Not into…
I was at the doctor the other day and he spent 45 minutes trying to convince me to go vegan. To ward off inflammation. Do you think this is what he had in mind? These apple cinnamon muffins are so easy + delicious, it breaks down like this… Whip up your wet ingredients (think buttermilk, sour cream, eggs + oil)…
I was totally inspired by Joy The Baker’s Pancake Muffins. As much as I love hers, I wanted them to taste like my pancakes. I love pancakes. But I‘m obsessed with the fact that I can feed a group something pancake-esque, without standing over a hot stove and missing all of the action. I don’t care what you say about…