I hope you’re ready for a new cookie because I’m so excited to share this Toasted Oat Chocolate Chip Cookie with you! This is part of Better Baking Academy, a year-long educational baking series by Bob’s Red Mill + Bake From Scratch magazine (two of my favorite companies!). This month is aptly themed: The Power of Flour in Chocolate Chip Cookies!…
Holy. Crap. She’s here. I am BEYOND excited that The Cookie Book is finally out in the world. It took a lot of sore feet, tired eyes and more butter + sugar than you can possibly imagine, but it is so worth it. I am so freaking proud of this book and I can’t wait for you to have it…
{ aint it grand } I love that I live down the street from this. Today was one of those days that had zero plans and zero structure. I woke up, meandered out to the garden; watered and weeded and picked. Felt like I was livin’ off the land. Good feeling. Dropped off some of my garden goodies with family…