Chocolate Peppermint Olive Oil Skillet Cookie | Recipe via DisplacedHousewife Rebecca Firth

GIVEAWAY + Chocolate Peppermint Olive Oil Skillet Cookie!


GIVEAWAY CLOSED!!! In case you didn’t get the memo, I love a big skillet cookie. Even better, a giant Chocolate Peppermint Olive Oil Skillet Cookie! I teamed up with California Olive Ranch to give away FIVE copies of Chocolate Peppermint Olive Oil Skillet Cookie 1 10-Inch Skillet Cookie or 3 6-inch Skillet Cookies INGREDIENTS 8 tablespoons (115 g) unsalted butter,…

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Burnt Sugar Muscovado Truffles | recipe via DisplacedHousewife Rebecca Firth

Burnt Sugar Muscovado Truffles


Burnt Sugar Muscovado Truffles are up next in our 12 Days of Sweet Treats and they are such the perfect, ultimate sweet treat to my always modest palate. We whip up some burnt sugar which is so easy (1 ingredient) and takes little effort. It’s so easy we’re sipping champagne as we do this, because it’s the holidays and we’re…

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Espresso Chocolate Chip Cookies


Coming in hot are these Espresso Chocolate Chip Cookies! Not everything needs to be peppermint and holiday spice this season, does it? This is the perfect example of such a treat. This is my favorite olive oil chocolate with some minor tweaks…I up’d the butter, never a bad thing. And then I pulled back a touch on the oil. It’s…

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Eggnog Cream Pie With Caramel Rum Sauce


Eggnog Cream Pie with Caramel Rum Sauce… Where to begin with this beauty?! So many of my favorite flavors all wrapped into one, delicious dreamy holiday package. I partnered with Eggnog Cream Pie With Caramel Rum Sauce Makes 1 Pie/About 8 Servings Caramel Rum Sauce 12 tablespoons (170g/6 oz/ 1 ½ sticks) unsalted butter ¾ cup (158g) brown sugar, packed…

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Dulce De Leche Baci Kisses


Cookie season is here and I couldn’t be more excited to share these Dulce De Leche Baci Kisses!! To celebrate, I’ve partnered up with Amisha Gurbani ( Dulce De Leche Baci Kisses Makes 42 Cookie Sammies For the Dulce De Leche 1 ¾ cups (414 ml) whole milk ¼ cup (60 ml) heavy whipping cream 2/3 cup (128 g) granulated…

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Holiday Chocolate Peppermint Breakfast Buns


These Holiday Chocolate Peppermint Breakfast Buns are not only my second FOMO Baking with Holiday Chocolate Peppermint Breakfast Buns Makes 12 Breakfast Buns INGREDIENTS For the Dough 1 1/4 cups (296 ml/300 g) whole milk, warm to the touch (see note above) 2 1/4 teaspoons (1 package/7 g) active dry yeast 4 1/4 to 4 1/2 cups (531 to 563…

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Pumpkin Bourbon Cake With Brown Butter Bourbon Buttercream | recipe via DisplacedHousewife Rebecca Firth

Pumpkin Bourbon Cake With Brown Butter Bourbon Buttercream


Pumpkin Bourbon Cake With Brown Butter Bourbon Buttercream. Did you get that? There’s a heavy hand of bourbon in this cake and it’s a lovely thing. And I have a strong affection for alliteration. So there’s that. Let’s just get this out of the way first: Yes, yes indeed you can make this cake without alcohol. I’ll tell you how…

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Caramel Mocha Dirty Chai Cupcakes + a Giveaway!


***Giveaway closed!***I’m giving away a copy of Amanda Faber’s new cake cookbook, Caramel Mocha Dirty Chai Cupcakes Makes between 16-24 INGREDIENTS For the Chai Caramel 225g heavy whipping cream, divided 3 chai tea bags 1 tsp vanilla bean paste or vanilla extract 250g granulated sugar 40g light corn syrup 60g water 56g unsalted butter, diced ½ tsp salt 1 tsp…

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White Trash S’mores Buns


Behold White Trash S’mores Buns! These beauties were 100% inspired by my recent trip to Alaska with White Trash S’mores Buns Makes 10 Big-Ass Buns INGREDIENTS For the Dough 1 cup (237ml) full fat milk, warm 3/4 cup (177ml) water, warm 2 1/4 teaspoons (or one packet) active dry yeast  1 tablespoon honey 1 tablespoon olive oil, plus extra for…

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Whipped Goat Cheese Gougères With Glazed Walnuts + Jalapeños


We need a new party snack, don’t we? These little nuggets remind me of a very sophisticated bar snack. Something that would be equally at home next to a glass of champagne or watching football. Which sounds a little bit how I’d describe myself if we threw in a propensity for lounging and Netflix binges. And yes, I think they…

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Gianduja Stuffed Chocolate Chip Cookies


Gianduja Stuffed Chocolate Chip Cookies? I’ll take twenty-five please. I think it’s important that we celebrate all that is good in the world, with chocolate + hazelnut spread being one of life’s finest creations. Behold the Gianduja Stuffed Chocolate Chip Cookie. Bask in her glory. Note her splendor. She’s dying to get to you know. Really. Gianduja is just a…

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Salted Caramel S’mores Tart


Sometimes something is just too dang delicious not to share and that’s the case with this spectacle of a dessert, behold the Salted Caramel S’mores Tart. If I had to pick my favorite flavor combination of summer, it would probably (most certainly) be the graham cracker-chocolate-marshmallow holy trinity of flavor combinations that is the s’more. A backyard wonder. A beachcomber’s…

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Salty Malty Cupcakes


Are we all full-swing into summering? The heat has hit the threshold of being just shy of uncomfortable in our non-air conditioned home. But we’re not there yet and I welcome the dewy glow it’s giving my skin. Stella and Gavin have been out of school for a week-ish and it’s been nothing shy of delightful. I boycotted alarm clocks…

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Pesto Pine Nut Pizza


Before I get into this Pesto Pine Nut Pizza (and how much I love alliteration), let’s just talk about pesto, shall we?   There is a lot of hub bub about grinding your homemade pesto in a mortar and pestle instead of using a food processor to sort the situation out quickly. I’m here to tell you it’s fine either…

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